Hot and Spicy Shrimp Recipe

This flavorful Hot and Spicy Shrimp recipe is incredibly easy to make and perfect for a weeknight dinner!

This easy recipe is perfect for busy weeknights, providing a fast yet satisfying meal in just 30 minutes or less.

Coconut oil Onion Garlic Ginger

Ingredients:

In a large skillet or non-stick pan, sauté the onions in coconut oil until they are lightly golden, about 2 minutes.

Add minced ginger and garlic and sauté a further minute.

Add chopped tomato and sauté for 3-4 minutes or until softened.

Then add spices and cook 2-3 minutes, this will eliminate the raw smell and taste of the spices.

Add torn fresh curry leaves and shrimp, mix together.

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