Pan Seared Fish with Cherry Tomatoes

This Pan Seared Fish with Cherry Tomatoes is one of my top performing recipes – and it’s easy to see why!

Not only is it incredibly easy to make, it’s healthy, satisfying and big on flavor!

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Ingredients:

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FOR THE CHERRY TOMATO SAUCE

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Add garlic and red chilli, then mix and cook for 1 minute. Add chopped shallots and cherry tomatoes, mix, and cook for another minute.

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Stir in chopped basil, season with salt to taste, and cook for 2-3 minutes, mashing some of the tomatoes to soften them.

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FOR THE FISH

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Swipe up for full recipe!

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Pan Seared Fish with Cherry Tomatoes

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This Pan Seared Fish with Cherry Tomatoes is one of my top performing recipes – and it’s easy to see why!

Not only is it incredibly easy to make, it’s healthy, satisfying and big on flavor!

Ingredients:

FOR THE CHERRY TOMATO SAUCE

Heat olive oil in a pan over low-medium flame.

Add garlic and red chilli, then mix and cook for 1 minute. Add chopped shallots and cherry tomatoes, mix, and cook for another minute.

Stir in chopped basil, season with salt to taste, and cook for 2-3 minutes, mashing some of the tomatoes to soften them.

FOR THE FISH

In a flat plate, mix together plain flour and garlic powder.

Swipe up for full recipe!

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